Climate change and
livestock production in Ethiopia
Accepted 21th
May, 2014
Temesgen Gashaw1*, Aleme Asresie2
and Mulata Haylom2 1Department of Natural Resource Management, Adigrat University,
Ethiopia 2Department of Animal Production and Technology, Adigrat University,
Ethiopia.
Agriculture which includes crop production,
animal husbandry livestock, forestry, fisheries
and apiculture remains by far the most important
sector of the country from which livestock
constitutes the largest component of the
Ethiopian agricultural sector. The livestock
population of the country that reaches more than
80 million heads is the largest in Africa and
the 10th in the world. The recent livestock
population estimates that the country has about
52.1 million heads of cattle, 24.2 million
sheep, 22.6 million goats and 44.9 million
poultry. Ethiopia is also the continent’s top
livestock exporter. However, livestock
production in Ethiopia is heavily dependent on
climate change and variability, and Ethiopia is
among those countries most vulnerable to climate
risks in Africa. So, this paper aims to give an
overview on the effects of climate change on
livestock production in Ethiopia.
This is an open access article
published under the terms of the
Creative Commons Attribution
License, which permits unrestricted use, distribution, and
reproduction in any medium, provided the original work is
properly cited.
Cite this article as:
Gashaw T, Asresie A, Haylom M (2014). Climate change and livestock production in
Ethiopia. Acad. J. Environ. Sci. 2(4): 059-062.